Javascript must be enabled to properly view and navigate this site. If you are using No Script on Firefox, or a similar Add-on Extension on Firefox or on any other browser, you must enable it for this site. If you are not using any add-ons, please click here to learn how to enable javascript. Full Stack Blend - Ohm Coffee Roasters

Your Cart is Empty

Full Stack Blend


Blueberry | Blackberry | Dark Chocolate

Inspired by the legendary guitar amplifiers that nearly defined the classic rock era, this blend does not shy away from full throttle tones of sweet chocolate and blue/black fruit.  But we don’t roast to “11,” because burnt beans taste like ashtrays.  We roast to “6” or “7,” where a little natural distortion (roast character) enhances the underlying sonic profile (sweetness and complexity).  12oz. or 5lb. bag of whole beans.

Current blend:

- 60% Ethiopia Guji, Kercha District, natural/dry process, 5,900-7,200 feet above sea level.

- 20% Sumatra, sourced exclusively from the Tiga Raja mill in the Simalungun region, wet hulled, 3,900-5,100 feet above sea level.

- 20% Papua New Guinea, sourced exclusively from Kimel Estate in the Waghi Valley, fully washed/sun dried, 5,200 feet above sea level.

Get the latest news here.